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Components of Kombucha tea. Adapted from, "A Review on Kombucha... | Download Scientific Diagram
Biological, chemical and antioxidant activities of different types Kombucha - ScienceDirect
Current challenges, applications and future perspectives of SCOBY cellulose of Kombucha fermentation - ScienceDirect
Kombucha fermentation enhances the health-promoting properties of soymilk beverage - ScienceDirect
Kombucha beverage from non-conventional edible plant infusion and green tea: Characterization, toxicity, antioxidant activities and antimicrobial properties - ScienceDirect
Tea, Kombucha, and health: a review - ScienceDirect
Antioxidants | Free Full-Text | Kombucha Tea—A Double Power of Bioactive Compounds from Tea and Symbiotic Culture of Bacteria and Yeasts (SCOBY) | HTML
Current challenges, applications and future perspectives of SCOBY cellulose of Kombucha fermentation - ScienceDirect
Kombucha as a model system for multispecies microbial cooperation: theoretical promise, methodological challenges and new solutions 'in solution' | bioRxiv
Microorganisms | Free Full-Text | Efficacy of Kombucha Obtained from Green, Oolong, and Black Teas on Inhibition of Pathogenic Bacteria, Antioxidation, and Toxicity on Colorectal Cancer Cell Line | HTML
Kombuchas from green and black teas have different phenolic profile, which impacts their antioxidant capacities, antibacterial and antiproliferative activities - ScienceDirect
Kombucha: a systematic review of the empirical evidence of human health benefit - ScienceDirect
PDF) A review on health benefits of kombucha nutritional compounds and metabolites
Recent Progress in Chemical Composition, Production, and Pharmaceutical Effects of Kombucha Beverage: A Complementary and Alternative Medicine
Kombucha: Review - ScienceDirect
Frontiers | Shedding Light on the Formation and Structure of Kombucha Biofilm Using Two-Photon Fluorescence Microscopy | Microbiology
Frontiers | Influence of Storage Conditions on the Quality, Metabolites, and Biological Activity of Soursop (Annona muricata. L.) Kombucha | Microbiology
Kombucha SCOBY-based carbon and graphene oxide wrapped sulfur/polyacrylonitrile as a high-capacity cathode in lithium-sulfur batteries | SpringerLink
Full article: A review on health benefits of kombucha nutritional compounds and metabolites
Frontiers | Influence of Storage Conditions on the Quality, Metabolites, and Biological Activity of Soursop (Annona muricata. L.) Kombucha | Microbiology
Microorganisms | Free Full-Text | Efficacy of Kombucha Obtained from Green, Oolong, and Black Teas on Inhibition of Pathogenic Bacteria, Antioxidation, and Toxicity on Colorectal Cancer Cell Line | HTML
Microorganisms | Free Full-Text | Application of the “SCOBY” and Kombucha Tea for the Production of Fermented Milk Drinks